Study on the Practicability of Using Potato as Auxiliary Material for Brewing of China Rice Wine

Yao Lihua,Liu Xiang,He Guoqing,Chen Qihe

Food and Fermentation Industries ›› 2006, Vol. 32 ›› Issue (5) : 82.

PDF(289 KB)
PDF(289 KB)
Food and Fermentation Industries ›› 2006, Vol. 32 ›› Issue (5) : 82.

Study on the Practicability of Using Potato as Auxiliary Material for Brewing of China Rice Wine

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