Study on Chemical Constituents of Coriander Leaf Essential Oil and Scavenging Capacity Against the DPPH Radical

Lu Zhanguo,Guo Hongzhuan,Feng Dan

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Food and Fermentation Industries ›› 2006, Vol. 32 ›› Issue (8) : 24.

Study on Chemical Constituents of Coriander Leaf Essential Oil and Scavenging Capacity Against the DPPH Radical

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2006, 32(8): 24

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