Study on the Processing of the Extraction of Peptide by Enzymatic Hydrolysis of Loach Protein

You Lijun,Zhao Mouming,Cui Chun,Ren Jiaoyan

Food and Fermentation Industries ›› 2006, Vol. 32 ›› Issue (9) : 164.

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PDF(299 KB)
Food and Fermentation Industries ›› 2006, Vol. 32 ›› Issue (9) : 164.

Study on the Processing of the Extraction of Peptide by Enzymatic Hydrolysis of Loach Protein

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2006, 32(9): 164

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