Study on the Extraction and Antioxidant Activity of Onion Polysaccharide

Zhang Qiang,Mu Xuejiao,Zhou Zhengyi,Wang Songhua

Food and Fermentation Industries ›› 2007, Vol. 33 ›› Issue (1) : 138.

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PDF(262 KB)
Food and Fermentation Industries ›› 2007, Vol. 33 ›› Issue (1) : 138.

Study on the Extraction and Antioxidant Activity of Onion Polysaccharide

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2007, 33(1): 138

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