Studies on the Extraction Method and the Physical and Chemical Properies of the Dietaries Fiber in the Turnip

Kong Lingming,Qin Fei

Food and Fermentation Industries ›› 2007, Vol. 33 ›› Issue (10) : 175.

PDF(213 KB)
PDF(213 KB)
Food and Fermentation Industries ›› 2007, Vol. 33 ›› Issue (10) : 175.

Studies on the Extraction Method and the Physical and Chemical Properies of the Dietaries Fiber in the Turnip

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2007, 33(10): 175

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