Method for Increasing Stability of α-Galactosidase

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Food and Fermentation Industries ›› 2007, Vol. 33 ›› Issue (11) : 26.

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2007, 33(11): 26

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