The Application of Polyacrylamide Gel Electrophoresis on Food Examination

Tang Yali,Shi Yonghui,Zhao Wei,Le Guowei

Food and Fermentation Industries ›› 2007, Vol. 33 ›› Issue (12) : 111.

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PDF(478 KB)
Food and Fermentation Industries ›› 2007, Vol. 33 ›› Issue (12) : 111.

The Application of Polyacrylamide Gel Electrophoresis on Food Examination

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2007, 33(12): 111

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