Effects of Different Treatments on the Physiology and Storage Quality of Post Harvest Green Asparagus

Li Yanhua,Wang Qingguo

Food and Fermentation Industries ›› 2007, Vol. 33 ›› Issue (2) : 145.

PDF(333 KB)
PDF(333 KB)
Food and Fermentation Industries ›› 2007, Vol. 33 ›› Issue (2) : 145.

Effects of Different Treatments on the Physiology and Storage Quality of Post Harvest Green Asparagus

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2007, 33(2): 145

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