Study on Preparation of Rice Starch with Alkaline Protease

Gao Qunyu

Food and Fermentation Industries ›› 2007, Vol. 33 ›› Issue (2) : 75.

PDF(245 KB)
PDF(245 KB)
Food and Fermentation Industries ›› 2007, Vol. 33 ›› Issue (2) : 75.

Study on Preparation of Rice Starch with Alkaline Protease

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2007, 33(2): 75

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