PDF(391 KB)
Research Progresses on Preparation, Anti-oxidative and Anti-microbial Activity of Extract from Peanut Hulls
Yang Guofeng,Zhou Jianxin,Wang Haifeng,Ding Aifeng,Yang Xiaorong
Food and Fermentation Industries ›› 2007, Vol. 33 ›› Issue (2) : 97.
PDF(391 KB)
PDF(391 KB)
Research Progresses on Preparation, Anti-oxidative and Anti-microbial Activity of Extract from Peanut Hulls
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