Study on the Application of Chlorine Dioxide in Garlic Pickle

Lian Yi,Li Yan,Wang Huanmei,Zuo Jinhua,Qiao Xuguang

Food and Fermentation Industries ›› 2007, Vol. 33 ›› Issue (3) : 60.

PDF(272 KB)
PDF(272 KB)
Food and Fermentation Industries ›› 2007, Vol. 33 ›› Issue (3) : 60.

Study on the Application of Chlorine Dioxide in Garlic Pickle

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2007, 33(3): 60

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