RP-HPLC Fingerprint for Quality Assessment of Mulberry

Wang Hua,Sun Wei

Food and Fermentation Industries ›› 2007, Vol. 33 ›› Issue (4) : 52.

PDF(280 KB)
PDF(280 KB)
Food and Fermentation Industries ›› 2007, Vol. 33 ›› Issue (4) : 52.

RP-HPLC Fingerprint for Quality Assessment of Mulberry

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2007, 33(4): 52

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