Study on the Effects for the Qualities of Extrusion Corn Products

Huang Cheng,Zhou Changchun,Yin Hong,Li Wei,Shen Wucheng,Xiong Dianbo,Jia Hong

Food and Fermentation Industries ›› 2007, Vol. 33 ›› Issue (4) : 91.

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PDF(172 KB)
Food and Fermentation Industries ›› 2007, Vol. 33 ›› Issue (4) : 91.

Study on the Effects for the Qualities of Extrusion Corn Products

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2007, 33(4): 91

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