
Studies on Purification of Garlic Essential Oil by Molecular Distillation
Bi Yanhong,Qiao Xuguang,Tian Yun
Food and Fermentation Industries ›› 2007, Vol. 33 ›› Issue (5) : 153.
Studies on Purification of Garlic Essential Oil by Molecular Distillation
{{custom_ref.label}} |
{{custom_citation.content}}
{{custom_citation.annotation}}
|
/
〈 |
|
〉 |