Study on HACCP System in Unfried Dry Apple Products

Yang Zhaoyan,Dong Wenbin

Food and Fermentation Industries ›› 2007, Vol. 33 ›› Issue (6) : 96.

PDF(242 KB)
PDF(242 KB)
Food and Fermentation Industries ›› 2007, Vol. 33 ›› Issue (6) : 96.

Study on HACCP System in Unfried Dry Apple Products

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2007, 33(6): 96

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