![](/develop/static/common/images/pdf.png)
Preparation of Chitosan-oligosaccharides with Different Molecular Weight by Coupling of Fermentation and Ultrafiltration
Zhang Kuang,Zheng Lianying
Food and Fermentation Industries ›› 2007, Vol. 33 ›› Issue (7) : 10.
Preparation of Chitosan-oligosaccharides with Different Molecular Weight by Coupling of Fermentation and Ultrafiltration
{{custom_ref.label}} |
{{custom_citation.content}}
{{custom_citation.annotation}}
|
/
〈 |
|
〉 |