Study on the Process and Its Quality of Maize Extrusion Products by Acid Aid

Liu Chuanfu,Zhang Xuxia,Dong Haizhou,Xu Lina,Zhou Xuan

Food and Fermentation Industries ›› 2007, Vol. 33 ›› Issue (7) : 71.

PDF(210 KB)

Food and Fermentation Industries ›› 2007, Vol. 33 ›› Issue (7) : 71.

Study on the Process and Its Quality of Maize Extrusion Products by Acid Aid

Liu Chuanfu,Zhang Xuxia,Dong Haizhou,Xu Lina,Zhou Xuan

Author information +

History +

Cite this article

EndNote

Ris (Procite)

Bibtex

Download Citations

Liu Chuanfu,Zhang Xuxia,Dong Haizhou,Xu Lina,Zhou Xuan. Study on the Process and Its Quality of Maize Extrusion Products by Acid Aid[J]. Food and Fermentation Industries, 2007, 33(7): 71

PDF(210 KB)

374

Accesses

Citation

Detail

Sections

Recommended

Cite this article

Please choose a citation manager

Content to export

Cite this article

{{custom_sec.title}}

{{custom_sec.title}}

{{custom_fnGroup.title_en}}

Footnotes

Published
2007-07-25
Issue Date
2017-12-01

模态框（Modal）标题

Please choose a citation manager

Content to export

Cite this article

{{custom_sec.title}}

{{custom_sec.title}}

{{custom_fnGroup.title_en}}

Footnotes