Studies on the Changing Characteristics of Endogenous Lipase during Processing of Jinhua Ham

Huan Yanjun,Zhou Guanghong,Xu Xinglian,Zhao Gaiming

Food and Fermentation Industries ›› 2007, Vol. 33 ›› Issue (8) : 1.

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PDF(333 KB)
Food and Fermentation Industries ›› 2007, Vol. 33 ›› Issue (8) : 1.

Studies on the Changing Characteristics of Endogenous Lipase during Processing of Jinhua Ham

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2007, 33(8): 1

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