Fatty Acid Composition of Rachycentron canadum Linnaeus Muscle and Nutrition Evaluation of Its Enzymolytic Protein Powder

Hong Pengzhi,Yang Ping,Liu Shucheng,Ji Hongwu,Zhang Chaohua

Food and Fermentation Industries ›› 2007, Vol. 33 ›› Issue (8) : 31.

PDF(194 KB)
PDF(194 KB)
Food and Fermentation Industries ›› 2007, Vol. 33 ›› Issue (8) : 31.

Fatty Acid Composition of Rachycentron canadum Linnaeus Muscle and Nutrition Evaluation of Its Enzymolytic Protein Powder

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2007, 33(8): 31

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