Effects of Soy Protein Isolate on the Characteristics of Bread

Zhang Hui,Liu Chuanfu,Dong Haizhou,Xu Lanyong

Food and Fermentation Industries ›› 2007, Vol. 33 ›› Issue (9) : 96.

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PDF(170 KB)
Food and Fermentation Industries ›› 2007, Vol. 33 ›› Issue (9) : 96.

Effects of Soy Protein Isolate on the Characteristics of Bread

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2007, 33(9): 96

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