Chemical Components of Essential Oil from Coriander Seeds Grown in Heilongjiang and Its Scavenging Capacity Against the DPPH Radical

Lu Zhanguo,Feng Dan,Li Wei

Food and Fermentation Industries ›› 2008, Vol. 34 ›› Issue (1) : 31.

PDF(241 KB)
PDF(241 KB)
Food and Fermentation Industries ›› 2008, Vol. 34 ›› Issue (1) : 31.

Chemical Components of Essential Oil from Coriander Seeds Grown in Heilongjiang and Its Scavenging Capacity Against the DPPH Radical

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2008, 34(1): 31

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