PDF(316 KB)
The Preliminary Research on Evaluation of Wine Quality by SNIF-NMR and IRMS Methods
Jiang Lu,Xue Jie,Lin Qi,Wang Yijing
Food and Fermentation Industries ›› 2008, Vol. 34 ›› Issue (11) : 139.
PDF(316 KB)
PDF(316 KB)
The Preliminary Research on Evaluation of Wine Quality by SNIF-NMR and IRMS Methods
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