PDF(365 KB)
Study on Plastic Curd Cheese Fermentation By Lactobacillu casei Subsp. Casei
Wang Jianming,Guo Linhai,Sun Jian,Zhang Yuanyuan
Food and Fermentation Industries ›› 2008, Vol. 34 ›› Issue (11) : 156.
PDF(365 KB)
PDF(365 KB)
Study on Plastic Curd Cheese Fermentation By Lactobacillu casei Subsp. Casei
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