Study on Fermentation Conditions for Elastase Produced by Bacillus subtilis

Wu Qi,Liu Shuliang,Zhang Juan

Food and Fermentation Industries ›› 2008, Vol. 34 ›› Issue (11) : 91.

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PDF(233 KB)
Food and Fermentation Industries ›› 2008, Vol. 34 ›› Issue (11) : 91.

Study on Fermentation Conditions for Elastase Produced by Bacillus subtilis

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2008, 34(11): 91

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