Study on the Change of Biological Properties in the Shelf Life of Quyao

Zhang Liang,Qin Hui,Xu Defu,Ao Zonghua,Wang Yuan,Dai Xiaxue

Food and Fermentation Industries ›› 2008, Vol. 34 ›› Issue (12) : 18.

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PDF(260 KB)
Food and Fermentation Industries ›› 2008, Vol. 34 ›› Issue (12) : 18.

Study on the Change of Biological Properties in the Shelf Life of Quyao

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2008, 34(12): 18

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