Optimization of Culture Conditions for the Production of Exopolysaccharides by Lactobacillus casei LC2W Using Response-surface Methodology

Liu Cuiping,Wu Zhengjun,Wang Yinyu,Guo Benheng

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Food and Fermentation Industries ›› 2008, Vol. 34 ›› Issue (12) : 85.

Optimization of Culture Conditions for the Production of Exopolysaccharides by Lactobacillus casei LC2W Using Response-surface Methodology

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2008, 34(12): 85

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