Effects of Sodium Chloride and Glucose on Formation of RS

Yang Guang,Yang Bo,Ding Xiaolin,Liu Canzhao

Food and Fermentation Industries ›› 2008, Vol. 34 ›› Issue (2) : 104.

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PDF(299 KB)
Food and Fermentation Industries ›› 2008, Vol. 34 ›› Issue (2) : 104.

Effects of Sodium Chloride and Glucose on Formation of RS

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2008, 34(2): 104

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