Comparative Analysis of Chemical Compositions between Fruiting Bodies and Fermentation Powder of Phellinus igniarius (L. ex Fr.) Quel

Wang Yinghui,Xu Hongyu,Ao Zonghua,Lu Zhenming,Xu Zhenghong

Food and Fermentation Industries ›› 2008, Vol. 34 ›› Issue (2) : 126.

PDF(296 KB)
PDF(296 KB)
Food and Fermentation Industries ›› 2008, Vol. 34 ›› Issue (2) : 126.

Comparative Analysis of Chemical Compositions between Fruiting Bodies and Fermentation Powder of Phellinus igniarius (L. ex Fr.) Quel

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2008, 34(2): 126

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