Comparative Study on the Antioxidation Activity of Flos lonicerae Extracts Using Water and Ethanol

Zhu Zhenbao,Tian Bin,Yi Jianhua

Food and Fermentation Industries ›› 2008, Vol. 34 ›› Issue (2) : 69.

PDF(282 KB)
PDF(282 KB)
Food and Fermentation Industries ›› 2008, Vol. 34 ›› Issue (2) : 69.

Comparative Study on the Antioxidation Activity of Flos lonicerae Extracts Using Water and Ethanol

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2008, 34(2): 69

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