Release of Protein and Nucleic Acid by Inducing Brewer Yeast Cell with High-voltage Pulsed Electric Fields

Xie Ge,Yang Ruijin,Lu Rongrong,Zhang Wenbing,Zhao Wei

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Food and Fermentation Industries ›› 2008, Vol. 34 ›› Issue (3) : 44.

Release of Protein and Nucleic Acid by Inducing Brewer Yeast Cell with High-voltage Pulsed Electric Fields

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2008, 34(3): 44

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