The Analysis Study on Polysaccharide Structure and Monosaccharide Constituents from the Lycium Barbarum

He Jinzhe,Hu Feihua,Sun Pei Long,Zhang Anqiang,Shao Ping

Food and Fermentation Industries ›› 2008, Vol. 34 ›› Issue (5) : 48.

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PDF(245 KB)
Food and Fermentation Industries ›› 2008, Vol. 34 ›› Issue (5) : 48.

The Analysis Study on Polysaccharide Structure and Monosaccharide Constituents from the Lycium Barbarum

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2008, 34(5): 48

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