Determination of Water Soluble Proteins in Royal Jelly and Its Relative Productions on ACE Inhibitory Activity by RP-HPLC

Xu Jianxiang,Zhang Zhiwu,Liu Yongdong,Su Zhiguo,Peng Wenjun

Food and Fermentation Industries ›› 2008, Vol. 34 ›› Issue (9) : 124.

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PDF(244 KB)
Food and Fermentation Industries ›› 2008, Vol. 34 ›› Issue (9) : 124.

Determination of Water Soluble Proteins in Royal Jelly and Its Relative Productions on ACE Inhibitory Activity by RP-HPLC

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2008, 34(9): 124

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