Immobilization of α-Amylase on PVA Bead and Its Properties

Guo Renmei,Lu Danian

Food and Fermentation Industries ›› 2009, Vol. 35 ›› Issue (1) : 70.

PDF(222 KB)
PDF(222 KB)
Food and Fermentation Industries ›› 2009, Vol. 35 ›› Issue (1) : 70.

Immobilization of α-Amylase on PVA Bead and Its Properties

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2009, 35(1): 70

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