Determination of γ-aminobutyric Acid and L-glutamic Acid in Tea by HPLC

Xing Zhiqiang,Li Lixiang,Qiu Xinping,Jiang Qizhong,Xu Ruirui

Food and Fermentation Industries ›› 2009, Vol. 35 ›› Issue (3) : 147.

PDF(297 KB)
PDF(297 KB)
Food and Fermentation Industries ›› 2009, Vol. 35 ›› Issue (3) : 147.

Determination of γ-aminobutyric Acid and L-glutamic Acid in Tea by HPLC

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2009, 35(3): 147

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