Optimization for Technology of Plastein Reaction from Tilapia By-products Protein

Ren Zengchao,Zhou Chunxia,Hong Pengzhi,Wen Jinqiang

Food and Fermentation Industries ›› 2009, Vol. 35 ›› Issue (3) : 75.

PDF(353 KB)
PDF(353 KB)
Food and Fermentation Industries ›› 2009, Vol. 35 ›› Issue (3) : 75.

Optimization for Technology of Plastein Reaction from Tilapia By-products Protein

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2009, 35(3): 75

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