Study on Extraction Process and Functional Properties of Peanut Protein from High Temperature Peanut Med

Gao Yunzhong,Zhang Hui,Li Lun

Food and Fermentation Industries ›› 2009, Vol. 35 ›› Issue (4) : 103.

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Food and Fermentation Industries ›› 2009, Vol. 35 ›› Issue (4) : 103.

Study on Extraction Process and Functional Properties of Peanut Protein from High Temperature Peanut Med

Gao Yunzhong,Zhang Hui,Li Lun

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Gao Yunzhong,Zhang Hui,Li Lun. Study on Extraction Process and Functional Properties of Peanut Protein from High Temperature Peanut Med[J]. Food and Fermentation Industries, 2009, 35(4): 103

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Published
2009-04-25
Issue Date
2017-12-01

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