Effects of High Pressure Heat Process on the Physicochemical Properties and Fermentability of Apple Dietary Fiber

Zheng Gang,He Li,Zhao Guohua

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Food and Fermentation Industries ›› 2009, Vol. 35 ›› Issue (5) : 90.

Effects of High Pressure Heat Process on the Physicochemical Properties and Fermentability of Apple Dietary Fiber

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2009, 35(5): 90

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