Roles of Lactobacillus paralimentarius 412 in Sourdough Fermentation

Li Chen,Wang Song,Zhan Haining,Zhao Hongfei,Pei Jiawei,Zhang Bolin

Food and Fermentation Industries ›› 2009, Vol. 35 ›› Issue (5) : 99.

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PDF(437 KB)
Food and Fermentation Industries ›› 2009, Vol. 35 ›› Issue (5) : 99.

Roles of Lactobacillus paralimentarius 412 in Sourdough Fermentation

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2009, 35(5): 99

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