Research Progress of Analytic Methods of Acrylamide in Food

Zhang Yinliang,Bai Mingxing,Xiong Weidong

Food and Fermentation Industries ›› 2009, Vol. 35 ›› Issue (6) : 140.

PDF(327 KB)
PDF(327 KB)
Food and Fermentation Industries ›› 2009, Vol. 35 ›› Issue (6) : 140.

Research Progress of Analytic Methods of Acrylamide in Food

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2009, 35(6): 140

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