The new technology for detecting glucose oxidase activity

REN Ting-yue,ZHOU Wan-li,ZHANG Li-qun,BI Chun-yuan,LI Jing-long

Food and Fermentation Industries ›› 2015, Vol. 41 ›› Issue (1) : 212.

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PDF(259 KB)
Food and Fermentation Industries ›› 2015, Vol. 41 ›› Issue (1) : 212.

The new technology for detecting glucose oxidase activity

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2015, 41(1): 212

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