Residues and risk assessment of perfluorinated compounds in eggs

XIE Liu-wei,ZHANG Hong,LI Jing,LIU Bao-lin,CHAI Zhi-fang,SHEN Jin-can,YANG Bo

Food and Fermentation Industries ›› 2015, Vol. 41 ›› Issue (1) : 225.

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PDF(368 KB)
Food and Fermentation Industries ›› 2015, Vol. 41 ›› Issue (1) : 225.

Residues and risk assessment of perfluorinated compounds in eggs

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2015, 41(1): 225

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