The protective effect of wheat oligopeptides on oxidative stress in intestinal epithelial cells in vitro

ZHANG Ya-zhuo,JIANG Si-meng,WEI Ying,MA Yong,WANG Xiang-hong,GU Rui-zeng,CAO Ke-lu

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Food and Fermentation Industries ›› 2015, Vol. 41 ›› Issue (1) : 46.

The protective effect of wheat oligopeptides on oxidative stress in intestinal epithelial cells in vitro

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2015, 41(1): 46

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