Reduction of soybean meal allergenicity via microbial fermentation and application of fermented soybean meal in breeding industry

CHENG You-fei,ZUO Ling-ling,MIN Fang-fang,YANG An-shu,CHEN Hong-bing,FAN Bin

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Food and Fermentation Industries ›› 2015, Vol. 41 ›› Issue (10) : 215.

Reduction of soybean meal allergenicity via microbial fermentation and application of fermented soybean meal in breeding industry

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2015, 41(10): 215

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