Improvement and optimization of preparation technology of colloidal gold

LIU Ying-sha,LI Jian-ke,ZHANG Lin,LIU Mei-hui

Food and Fermentation Industries ›› 2015, Vol. 41 ›› Issue (11) : 110.

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Food and Fermentation Industries ›› 2015, Vol. 41 ›› Issue (11) : 110.

Improvement and optimization of preparation technology of colloidal gold

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2015, 41(11): 110

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