Purification of total flavonoids from Chrysanthemum coronarium L.with macroporous resins by response surface analysis

CHEN Jian-zhong,GE Shui-lian,ZAN Li-feng,WANG Geng-xian,XING Hao-chun,FU Jing

Food and Fermentation Industries ›› 2015, Vol. 41 ›› Issue (11) : 115.

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PDF(1297 KB)
Food and Fermentation Industries ›› 2015, Vol. 41 ›› Issue (11) : 115.

Purification of total flavonoids from Chrysanthemum coronarium L.with macroporous resins by response surface analysis

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2015, 41(11): 115

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