Oxidation of As (Ⅲ) and its kinetic analysis in high pressure cooking model

TAN Ting-ting,WANG Ying,OU Shi-yi,TENG Jiu-wei

Food and Fermentation Industries ›› 2015, Vol. 41 ›› Issue (12) : 98.

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PDF(1122 KB)
Food and Fermentation Industries ›› 2015, Vol. 41 ›› Issue (12) : 98.

Oxidation of As (Ⅲ) and its kinetic analysis in high pressure cooking model

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2015, 41(12): 98

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