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Effects of Antarctic krill paste on volatile flavor components of marine surimi seafood
DING Hao-chen,LI Dong-fang,ZHANG Yan-ping,DAI Zhi-yuan,XU Gang
Food and Fermentation Industries ›› 2015, Vol. 41 ›› Issue (2) : 53.
Effects of Antarctic krill paste on volatile flavor components of marine surimi seafood
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