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Study on the accumulation and changes of γ-aminobutyric acid, amino acid and other nitrogen compounds in germinating tartary buckwheat
ZHU Yun-hui,GUO Yuan-xin
Food and Fermentation Industries ›› 2015, Vol. 41 ›› Issue (2) : 85.
Study on the accumulation and changes of γ-aminobutyric acid, amino acid and other nitrogen compounds in germinating tartary buckwheat
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