PDF(2099 KB)
Study on the preparation of high-quality feedstuffs protein by brewer's spent grain
CAI Guo-lin,ZHANG Lin,LU Jian
Food and Fermentation Industries ›› 2015, Vol. 41 ›› Issue (2) : 89.
PDF(2099 KB)
PDF(2099 KB)
Study on the preparation of high-quality feedstuffs protein by brewer's spent grain
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