Effects of tea polyphenols on tilapia fillets during frozen storage

LI Peng-peng,GUAN Zhi-qiang,LI Min,HU Ya-li,ZHANG Ke,WU Yang-yang

Food and Fermentation Industries ›› 2015, Vol. 41 ›› Issue (3) : 112.

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PDF(3100 KB)
Food and Fermentation Industries ›› 2015, Vol. 41 ›› Issue (3) : 112.

Effects of tea polyphenols on tilapia fillets during frozen storage

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2015, 41(3): 112

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